Page 22 - Eat The Fat Off (John Rowley) : Flip It & Read It

Lipase-P is sorely lacking in Americans

And that’s one of the main reasons we’re getting fatter and sicker

by the year.

Most American foods trigger little if any Lipase-P production.

That’s why so many of us have struggled to lose weight. And since

our bodies store fat around our internal organs, we suéer from

serious illnesses because of the lack of Lipase-P.

If you’re interested in more of the science of Lipase-P, I’ll cover

much more later.

For now, let’s get to the best part of all...

Surprise:

Lipase-P Friendly Foods Taste Fantastic!

Ordinary foods you can get at any grocery store trigger Lipase-P

when eaten at night in the right combination...and they’re

absolutely delicious!

What's awesome is the foods that produce this thinning enzyme

can be eaten as often as you want. It’s almost impossible to

overeat too. That means no more starving in the name of weight

loss.

And we’ve made this powerhouse enzyme even more potent by

combining other enzyme-rich foods together in a speciêc way.

One that helps heal your gut. One that digests food lightening fast